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Hold Your Next Party at Basta Pasta Timonium

private dining

Private dining with Basta Pasta, the perfect way to celebrate.

Have a birthday coming up? Retirement? Graduation? Anniversary? Whatever you’re celebrating, the friendly people at Basta Pasta Timonium can help. We can accommodate anywhere from 20-70 people in our private dining room and offer dining packages that will suit any occasion. What better way to celebrate than with authentic Italian cuisine and the friendly and knowledgeable staff at Basta Pasta?

Dining Options

Each of our private party dining options feature some of the best courses from our menu, with options to please any party planner. All of our packages include an entree, salad and dessert, as well as beverages and coffee. Our options include the Basilicata Package, which includes a garden salad and the guests’ choice of chicken umbertina, blue crab spaghetti pomodoro, shrimp scampi, and veal parmigiana for the entree.

We Cater Too!

If you have a place to host the party, we can provide the food for the ultimate party planning convenience. Treating your office to lunch? We deliver to any office complex in the area.  For smaller groups we offer carry out for lunch and dinner. Party of two? No problem! No party is too small to enjoy great Italian cuisine.

Contact Basta Pasta Timonium to Plan Your Party Today!

In 2004, Basta Pasta opened its doors to the public, and ever since has maintained the image and experience of casual Italian dining. In addition to fresh, delicious ingredients and recipes, the restaurant strives to uphold expert, attentive, and cordial service for its customers. Our Timonium location also features plenty of rooms for private parties and events. Enjoy a taste of Italy with hearty pasta dishes, endless salad and breadsticks, and fine wines right here in your hometown. For more information, click around our website.

Want to learn more about our wine selection? Need to get in touch with one of our locations? Here is some basic contact information for both:

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This entry was posted on Friday, June 24th, 2016 at 1:11 pm. Both comments and pings are currently closed.